书目详细信息
： The meat crisis :
书目信息 机读格式(MARC)
| ISBN： | 9781844079025 (hardback) |
|---|---|
| ISBN： | 1844079023 (hardback) |
| ISBN： | 9781844079032 (pbk.) |
| ISBN： | 1844079031 (pbk.) |
| 编目源： | DNAL/DLC DLC YDX BTCTA YDXCP BWK CDX UKM BWX COO DLC |
| 题名： | The meat crisis : developing more sustainable production and consumption / edited by Joyce D'Silva and John Webster. |
| 索书号： | F307.3/D611E |
| 出版发行项： | London ; Washington, DC : Earthscan, 2010. |
| 载体形态： | xxi, 305 p. : ill. ; 24 cm. |
| 书目附注： | Includes bibliographical references and index. |
| 格式化内容附注： | How to raise livestock--and how not to / Colin Tudge -- The water footprint of animal products / Arjen Hoekstra -- Livestock and climate change / Tara Garnett -- Industrial livestock production and biodiversity / Susanne Gura -- Does organic farming offer a solution? / Richard Young -- Food from the dairy--husbandry regained? / John Webster -- Cracking the egg / Ian J.H. Duncan -- Cheap as chicken / Andy Butterworth -- Sustainable pig production : finding solutions and making choices / Alistair Lawrence and Alistair Stott -- Industrial animal agriculture's role in the emergence and spread of disease / Michael Greger -- Environmentally sustainable and equitable meat consumption in a climate change world / Anthony J. McMichael and Ainslie J. Butler -- How much meat and milk is optimal for health? / Mike Rayner and Peter Scarborough -- Developing ethical, sustainable and compassionate food policies / Kate Rawles -- Religion, culture and diet / Martin Palmer -- Policy strategies for a sustainable food system : options for protecting the climate / Stefan Wirsenius and Fredrik Hedenus -- Meat and policy : charting a course through the complexity / Tim Lang, Michelle Wu and Martin Caraher -- Confronting policy dilemmas / Jonathon Porritt. |